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World Journal Of Microbiology & Biotechnology

World Journal Of Microbiology & BiotechnologySCIE

国际简称:WORLD J MICROB BIOT  参考译名:世界微生物学与生物技术杂志

  • 中科院分区

    3区

  • CiteScore分区

    Q2

  • JCR分区

    Q2

基本信息:
ISSN:0959-3993
E-ISSN:1573-0972
是否OA:未开放
是否预警:否
TOP期刊:否
出版信息:
出版地区:NETHERLANDS
出版商:Springer Netherlands
出版语言:English
出版周期:Monthly
出版年份:1985
研究方向:工程技术-生物工程与应用微生物
评价信息:
影响因子:4
H-index:76
CiteScore指数:6.3
SJR指数:0.801
SNIP指数:0.979
发文数据:
Gold OA文章占比:11.41%
研究类文章占比:76.55%
年发文量:354
自引率:0.0243...
开源占比:0.0873
出版撤稿占比:0.0054...
出版国人文章占比:0.26
OA被引用占比:0.1061...
英文简介 期刊介绍 CiteScore数据 中科院SCI分区 JCR分区 发文数据 常见问题

英文简介World Journal Of Microbiology & Biotechnology期刊介绍

World Journal of Microbiology and Biotechnology publishes research papers and review articles on all aspects of Microbiology and Microbial Biotechnology.

Since its foundation, the Journal has provided a forum for research work directed toward finding microbiological and biotechnological solutions to global problems. As many of these problems, including crop productivity, public health and waste management, have major impacts in the developing world, the Journal especially reports on advances for and from developing regions.

Some topics are not within the scope of the Journal. Please do not submit your manuscript if it falls into one of the following categories:

· Virology

· Simple isolation of microbes from local sources

· Simple descriptions of an environment or reports on a procedure

· Veterinary, agricultural and clinical topics in which the main focus is not on a microorganism

· Data reporting on host response to microbes

· Optimization of a procedure

· Description of the biological effects of not fully identified compounds or undefined extracts of natural origin

· Data on not fully purified enzymes or procedures in which they are applied

All articles published in the Journal are independently refereed.

期刊简介World Journal Of Microbiology & Biotechnology期刊介绍

《World Journal Of Microbiology & Biotechnology》自1985出版以来,是一本生物学优秀杂志。致力于发表原创科学研究结果,并为生物学各个领域的原创研究提供一个展示平台,以促进生物学领域的的进步。该刊鼓励先进的、清晰的阐述,从广泛的视角提供当前感兴趣的研究主题的新见解,或审查多年来某个重要领域的所有重要发展。该期刊特色在于及时报道生物学领域的最新进展和新发现新突破等。该刊近一年未被列入预警期刊名单,目前已被权威数据库SCIE收录,得到了广泛的认可。

该期刊投稿重要关注点:

Cite Score数据(2024年最新版)World Journal Of Microbiology & Biotechnology Cite Score数据

  • CiteScore:6.3
  • SJR:0.801
  • SNIP:0.979
学科类别 分区 排名 百分位
大类:Biochemistry, Genetics and Molecular Biology 小类:Physiology Q2 62 / 193

68%

大类:Biochemistry, Genetics and Molecular Biology 小类:Applied Microbiology and Biotechnology Q2 44 / 127

65%

大类:Biochemistry, Genetics and Molecular Biology 小类:Biotechnology Q2 114 / 311

63%

CiteScore 是由Elsevier(爱思唯尔)推出的另一种评价期刊影响力的文献计量指标。反映出一家期刊近期发表论文的年篇均引用次数。CiteScore以Scopus数据库中收集的引文为基础,针对的是前四年发表的论文的引文。CiteScore的意义在于,它可以为学术界提供一种新的、更全面、更客观地评价期刊影响力的方法,而不仅仅是通过影响因子(IF)这一单一指标来评价。

历年Cite Score趋势图

中科院SCI分区World Journal Of Microbiology & Biotechnology 中科院分区

中科院 2023年12月升级版 综述期刊:否 Top期刊:否
大类学科 分区 小类学科 分区
生物学 3区 BIOTECHNOLOGY & APPLIED MICROBIOLOGY 生物工程与应用微生物 3区

中科院分区表 是以客观数据为基础,运用科学计量学方法对国际、国内学术期刊依据影响力进行等级划分的期刊评价标准。它为我国科研、教育机构的管理人员、科研工作者提供了一份评价国际学术期刊影响力的参考数据,得到了全国各地高校、科研机构的广泛认可。

中科院分区表 将所有期刊按照一定指标划分为1区、2区、3区、4区四个层次,类似于“优、良、及格”等。最开始,这个分区只是为了方便图书管理及图书情报领域的研究和期刊评估。之后中科院分区逐步发展成为了一种评价学术期刊质量的重要工具。

历年中科院分区趋势图

JCR分区World Journal Of Microbiology & Biotechnology JCR分区

2023-2024 年最新版
按JIF指标学科分区 收录子集 分区 排名 百分位
学科:BIOTECHNOLOGY & APPLIED MICROBIOLOGY SCIE Q2 48 / 174

72.7%

按JCI指标学科分区 收录子集 分区 排名 百分位
学科:BIOTECHNOLOGY & APPLIED MICROBIOLOGY SCIE Q2 72 / 174

58.91%

JCR分区的优势在于它可以帮助读者对学术文献质量进行评估。不同学科的文章引用量可能存在较大的差异,此时单独依靠影响因子(IF)评价期刊的质量可能是存在一定问题的。因此,JCR将期刊按照学科门类和影响因子分为不同的分区,这样读者可以根据自己的研究领域和需求选择合适的期刊。

历年影响因子趋势图

发文数据

2023-2024 年国家/地区发文量统计
  • 国家/地区数量
  • CHINA MAINLAND186
  • India84
  • Brazil51
  • USA40
  • Iran20
  • Mexico19
  • Japan16
  • Russia16
  • Italy15
  • GERMANY (FED REP GER)14

本刊中国学者近年发表论文

  • 1、Outer membrane protein of OmpF contributes to swimming motility, biofilm formation, osmotic response as well as the transcription of maltose metabolic genes in Citrobacter werkmanii

    Author: Zhou, Gang; Wang, Ying-Si; Peng, Hong; Liu, Hui-Zhong; Feng, Jin; Li, Su-Juan; Sun, Ting-Li; Li, Cai-Ling; Shi, Qing-Shan; Xie, Xiao-bao

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03458-3

  • 2、Microbial production of valuable chemicals by modular co-culture strategy

    Author: Zhao, Shuo; Li, Fangfang; Yang, Fan; Ma, Qianqian; Liu, Liwen; Huang, Zhaosong; Fan, Xiangyu; Li, Qiang; Liu, Xiaoli; Gu, Pengfei

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03447-6

  • 3、Rapid vertical flow technique for the highly sensitive detection of Brucella antibodies with Prussian blue nanoparticle labeling and nanozyme-catalyzed signal amplification

    Author: Zhang, Tieying; Ma, Xiaoyu; Zhang, Dongdong; Xu, Zhihua; Ma, Mingze; Shi, Feng

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03462-7

  • 4、Effect of moisture content on the evolution of bacterial communities and organic matter degradation during bioaugmented biogas residues composting

    Author: Zhang, Shulin; Zhong, Bin; An, Xuejiao; Han, Yanyan; Xiao, Xiaoshuang; Zhang, Qinghua

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03454-7

  • 5、Enzymatic biotransformation of Rb3 from the leaves of Panax notoginseng to ginsenoside rd by a recombinant beta-xylosidase from Thermoascus aurantiacus

    Author: Zhang, Hui; Zhu, Hongxi; Luo, Xiuyuan; Deng, Yuanzhen; Zhang, Wei; Li, Shubo; Liang, Jingjuan; Pang, Zongwen

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03472-5

  • 6、The protection effect of rhodionin against methicillin-resistant Staphylococcus aureus-induced pneumonia through sortase A inhibition

    Author: Wang, Xingye; Luan, Yanhe; Hou, Juan; Jiang, Tao; Zhao, Yicheng; Song, Wu; Wang, Li; Kong, Xiangri; Guan, Jiyu; Song, Danning; Wang, Bingmei; Li, Mingquan

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03457-4

  • 7、Treatment of thiocyanate-containing wastewater: a critical review of thiocyanate destruction in industrial effluents

    Author: Wang, Liuwei; An, Xuejiao; Xiao, Xiaoshuang; Li, Ningjian; Xie, Dong; Lai, Fenju; Zhang, Qinghua

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03481-4

  • 8、Rapid detection and identification of fungi in grain crops using colloidal Au nanoparticles based on surface-enhanced Raman scattering and multivariate statistical analysis

    Author: Wang, Huiqin; Liu, Mengjia; Zhao, Huimin; Ren, Xiaofeng; Lin, Taifeng; Zhang, Ping; Zheng, Dawei

    Journal: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. 2023; Vol. 39, Issue 1, pp. -. DOI: 10.1007/s11274-022-03467-2

投稿常见问题

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